While the official first day of Spring has come and gone, we've picked this week (April 25th-ish) to change our menu for the season because some of our favorites are just beginning to arrive...

Leeks!

Ramps! 

Asparagus!

Strawberries!

Rhubarb!

Peas!

Artichokes!

Carrots!

Check out our full SPRING menu here! And, as always, we keep the small plate and entree specials rolling.